buffalo chicken wings

Buffalo chicken wings are a tasty treat! Here's a simple recipe:

Ingredients:

- Chicken wings

- Salt and pepper

- 1/2 cup all-purpose flour

- 1/2 cup unsalted butter

- 1/2 cup hot sauce (like Frank's RedHot)

- 1/4 teaspoon cayenne pepper (optional)

- 1/4 teaspoon garlic powder

- Blue cheese dressing and celery sticks for serving

Instructions:

1. Preheat your oven to 400°F (200°C).

2. Season the chicken wings with salt and pepper, then coat them in flour.

3. Place a wire rack on a baking sheet and arrange the wings on the rack.

4. Bake in the preheated oven for about 45-50 minutes or until the wings are golden and crispy.

5. While the wings are baking, melt butter in a saucepan over medium heat. Stir in the hot sauce, cayenne pepper (if using), and garlic powder. Simmer for a few minutes.

6. Once the wings are done, toss them in the buffalo sauce until evenly coated.

7. Serve the buffalo wings with blue cheese dressing and celery sticks on the side.

Enjoy your spicy buffalo chicken wings! Ready to spice up your meal?