garlic bread

Making garlic bread is a delightful process! Here's a quick guide:

Ingredients:

- Baguette or Italian bread

- Butter

- Garlic cloves (minced or crushed)

- Fresh parsley (chopped)

- Salt

Instructions:

1. Preheat your oven to around 375°F (190°C).

2. Slice the bread lengthwise or into smaller pieces, depending on your preference.

3. In a bowl, mix softened butter, minced garlic, chopped parsley, and a pinch of salt. Adjust quantities based on your taste.

4. Spread the garlic butter mixture evenly over the bread slices.

5. Place the bread on a baking sheet and bake in the preheated oven for about 10-15 minutes, or until the edges are golden and the butter has melted.

6. For an extra touch, you can broil the bread for a minute or two at the end to get a nice crispy top.

7. Remove from the oven, let it cool slightly, and then slice it.

Enjoy your homemade garlic bread! Great as a side or a snack.