zinzer chicken

It seems like you're referring to "Zinger chicken," which is a popular fast food item offered by Kentucky Fried Chicken (KFC). Zinger chicken is known for its spicy and crispy coating. While I can't provide you with the exact KFC recipe, I can offer a basic recipe for making a similar spicy fried chicken at home:

Ingredients:

- 4 boneless chicken breast fillets

- 1 cup buttermilk

- 1 cup all-purpose flour

- 1 teaspoon paprika

- 1 teaspoon garlic powder

- 1 teaspoon onion powder

- 1/2 teaspoon cayenne pepper (adjust to taste for spiciness)

- Salt and black pepper to taste

- Vegetable oil for frying

- Burger buns

- Lettuce leaves

- Sliced tomatoes

- Mayonnaise or spicy mayo sauce

Instructions:

1. In a bowl, mix buttermilk with a pinch of salt and black pepper. Add the chicken breast fillets to the buttermilk mixture, ensuring they are fully coated. Cover the bowl and refrigerate for at least 2 hours or overnight for best results.

2. In another bowl, combine flour, paprika, garlic powder, onion powder, cayenne pepper, salt, and black pepper. Mix well to make the seasoned flour mixture.

3. Heat vegetable oil in a deep fryer or a heavy-bottomed pot to 350°F (175°C).

4. Remove the marinated chicken fillets from the buttermilk mixture, allowing any excess liquid to drip off.

5. Dredge each chicken fillet in the seasoned flour mixture, ensuring they are evenly coated.

6. Carefully place the coated chicken fillets into the hot oil, frying in batches to avoid overcrowding the pan. Fry for about 6-8 minutes or until the chicken is golden brown and cooked through, with an internal temperature of 165°F (75°C).

7. Once cooked, remove the chicken fillets from the oil and place them on a plate lined with paper towels to drain any excess oil.

8. To assemble the Zinger chicken burgers, spread mayonnaise or spicy mayo sauce on the bottom half of the burger buns. Top with lettuce leaves, sliced tomatoes, and a fried chicken fillet. Cover with the