Jasmine tea

Jasmine tea is a fragrant and aromatic tea that is traditionally scented with jasmine flowers. Here's more about jasmine tea:

1. **Origin**: Jasmine tea originated in China during the Song Dynasty (960–1279 AD) and has been enjoyed for centuries. The process of scenting tea with jasmine flowers is believed to have been developed in the Fujian province of China.

2. **Production**: The production of jasmine tea involves scenting green, white, or occasionally oolong tea leaves with the aroma of fresh jasmine flowers. Traditionally, this is done by layering tea leaves with freshly picked jasmine flowers during the scenting process.

3. **Scenting Process**: The scenting process typically takes place during the jasmine flowering season, which usually occurs in the late spring or early summer. Jasmine flowers are harvested during the day when they are closed, and then in the evening, when they open and release their fragrance, they are layered with the tea leaves. The tea leaves absorb the floral aroma overnight, resulting in jasmine-scented tea.

4. **Flavor**: Jasmine tea has a delicate and floral flavor with subtle sweetness. The intensity of the jasmine aroma and flavor can vary depending on factors such as the quality of the tea leaves, the duration of the scenting process, and the ratio of tea leaves to jasmine flowers.

5. **Varieties**: Jasmine tea is most commonly made with green tea, but it can also be made with other types of tea, such as white tea or oolong tea. There are also variations of jasmine tea, such as Jasmine Pearl tea, which consists of hand-rolled tea leaves shaped into small pearls that unfurl during brewing.

6. **Preparation**: To prepare jasmine tea, use water that is around 175°F to 185°F (80°C to 85°C) for green or white tea, and slightly hotter (around 190°F to 200°F or 88°C to 93°C) for oolong tea. Steep the tea leaves in the hot water for 2 to 3 minutes, or according to the specific instructions provided for the tea variety you're using. Enjoy the fragrant and soothing aroma of jasmine as you sip the tea.

Jasmine tea is beloved for its captivating aroma, delicate flavor, and soothing properties, making it a popular choice for tea enthusiasts around the world.